Walking the renowned Camino de Santiago in Spain doesn’t have to empty your wallet. For budget-minded travelers, the Camino presents a distinctive chance to discover Europe on foot without substantial costs. With careful preparation and some insider advice, it’s absolutely feasible to undertake the journey economically while still relishing the camaraderie and transformative experiences.
Spain may not be highlighted in my book The World’s Cheapest Destinations, but it remains one of the best bargains in Europe, particularly when purchasing food and wine from stores. Hence, trekking across the countryside for several days won’t deplete your finances.
This guide outlines practical methods to economize on the Camino and embark on a budget pilgrimage, featuring some quotes from acquaintances who have completed it. If you can budget between €35 and €100 daily, you’re set to take on the challenge (provided your feet are on board).
Why Hike the Camino de Santiago?
The Camino de Santiago is a historic pilgrimage path traversing part of France and large portions of northern Spain, concluding at the Cathedral in Santiago de Compostela, where the remains of Saint James are believed to be buried. Pilgrims have been journeying this route for over a millennium, and today, it welcomes travelers globally. In recent decades, it has evolved from a little-known walking path for the well-informed to one of the most sought-after long-distance hikes in the world.
The scenery along the Camino is as varied as the individuals who traverse it, shifting from rolling vineyards and ancient towns to verdant forests and rugged shorelines. The weather can fluctuate greatly depending on the season and region. Typically, spring (April–June) and autumn (September–October) provide the most pleasant conditions, marked by mild temperatures and fewer people. Summers can be exceedingly hot, especially inland, while winters bring cooler weather and limited amenities.
While trekking the Camino de Santiago, the pilgrimage is the primary pursuit, but the journey entails so much more. Pilgrims frequently explore historic churches and monasteries, dedicating time for reflection or spiritual practices. Many other trekkers are not religious, though they have various motivations for walking from village to village. Some seek an active adventure, some wish to disconnect, and others aim to prove their ability to meet the challenge. The Camino offers a unique fusion of physical exertion, cultural engagement, and personal development. Plus, you can savor local dishes, interact with fellow travelers, and enjoy the sights and landscapes.
This is not a leisurely stroll, however. Even the shortest “sampler route” that counts is 122 kilometers, or 76 miles, which takes several days. The most popular full route begins in Saint Jean Pied de Port, France, and crosses about two-thirds of northern Spain, covering approximately 780 kilometers, or 500 miles. Measure that distance from your current location to grasp how far you’ll walk: it’s akin to a substantial road trip.
Low-Cost Camino Strategies: Spend Less, Walk More
Walking the Camino de Santiago on a budget is entirely achievable with some creative, money-saving tips that many veteran pilgrims swear by. First, choose public albergues (hostels), which provide the most economical lodging—often for under €10 a night. Most also feature kitchens, allowing you to prepare simple meals, ideally shared with fellow pilgrims, for cost savings and community.
Barcelona resident expat Marina Villatora of Travel Experta advises taking advantage of Spain’s reasonably priced grocery stores. “For me, the most significant way to save money on the Camino was shopping at the supermarkets found in all towns, no matter how small. They offer fantastic ready-made salads, or you can craft delicious sandwiches with fresh baguettes and tasty cheeses. It’s much cheaper and healthier than dining out every day. Just remember that on Sundays, everything is closed, so if you’ll need food and it’s Saturday, stock up enough to last until Monday.
Additionally, look for the “Menú del Peregrino” (Pilgrim’s Menu) available at various restaurants during lunchtime. Stacey Wittig, who has authored five Camino guidebooks, is celebrating 20 years of walking pilgrimage routes in Spain, France, and Italy this year. “Before dinner, stroll through the old town and check the “Pilgrim Menus” displayed on sidewalk chalkboards or in bar windows,” she advises. “Most include 2–3 options for a starter, a main course, dessert, and wine—all for 10 to 20 euros. Choose a menu that offers something you’ve never tasted before. This way, you’ll keep your meals interesting—and avoid the feeling of eating the same dish repeatedly.”
Packing Wisely for Weeks of Walking
Traveling light is another great way to save money and conserve energy. Bring just a few changes of clothes and hand-wash items every couple of days.